Island Pork Tenderloin = ♥

This is one of mine and Chris' favorite meals. And since Chris' dad can get us pork tenderloin for really cheap, it's a meal that we have quite often :)

If you are into a recipe that's easy to make, will make your house smell like heaven, and make your tastebuds throw a party in your mouth ... well, than this is the dish for you.

You are going to need:

16 ounces pork tenderloin
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon chile powder
1/2 teaspoon ground cumin
1/2 teaspoon cinnamon
1 teaspoon olive oil
1/4 cup brown sugar, packed
1/2 tablespoon fresh garlic, finely chopped
1/2 tablespoon Tabasco sauce

Put the pork loin in a medium baking pan. Mix all of the ingredients (except for the pork loin) in a small bowl. Rub the mixture onto the pork loin. Bake at 425 for an hour. Some pork tenderloins are smaller than others, so I would check it at about 40 minutes to see how it's cooking.

Bon Appetit!!!